Rivanshi Rakhrai
This deliciously creamy rice pudding is cooked with milk, sugar, and spices, and often garnished with nuts
Doodhpak
A traditional Gujarati sweet made from coarsely ground wheat, jaggery, and ghee, Kansar is often served during special ceremonies.
Kansar
Originating from Surat, Ghari is a sweet treat filled with mawa (sweetened milk solids) and flavored with cardamom, perfect for festive occasions.
Ghari
A delicious flatbread stuffed with a sweet mixture of jaggery and lentils, Puran Poli is a festive delight in Gujarati households.
Puran Poli
A cool and refreshing dessert made from strained yogurt, Shrikhand is sweetened with sugar and enhanced with the fragrance of saffron and cardamom.
Shrikhand
This creamy, slow-cooked dessert made from thickened milk and flavored with cardamom and saffron is a must-try during celebrations.
Basundi
A rich and aromatic gram flour fudge infused with ghee and garnished with nuts, Mohanthal is a festive favorite in Gujarat.
Mohanthal